we can eat these ladoo in fast also, Sawan month is going on and in this month we worship of God shiva and have fast so i thought to make it .
Ingredients:
1cup Khoya\Mawa ( Dried whole milk)
2TbspSesame Seeds (til Coarsely powdered roasted )
2Tbsp Powdered sugar
2tsp Almond powder(optional)
1 Tbsp shredded coconut
10-15 no of Raisins(For Garnishing)
Ingredients:
1cup Khoya\Mawa ( Dried whole milk)
2TbspSesame Seeds (til Coarsely powdered roasted )
2Tbsp Powdered sugar
2tsp Almond powder(optional)
1 Tbsp shredded coconut
10-15 no of Raisins(For Garnishing)
Method:
- Roast the khoya on low flame till it is very light golden yellow color.
- Let is cool for few minutes.
- Then add coarsely powdered roasted sesame seeds and mix it.
- Add powdered sugar and almond powder and coconut .
- Mix well and shape into small balls.
- Decorate it with on the top from raisins.
- Method for Making Khoya in Microwave:
- Take three cups of full cream milk powder in microwave oven proof dish
- Add sufficient water to make a thick paste.
- Add 2 tablespoon of ghee.
- Cover with plastic cling film and microwave for 3 minutes with in between stirring. (Time depends on power of Microwave oven.)
- For almond powder take 20 -30 almond and grind it in to the mixi.
- For making the khoya wihout micowave chek here
- I used home made khoya from whole milk .
Yummy khoya laddu. Looks awesome.......
ReplyDeleteLaddu looks delicious
ReplyDeleteKhoya Til Laddo (Fatsing) is my father's favorite sweet. I really dont like them but my father does. So, My mom will be happy to get the recipe of this sweet.
ReplyDelete